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Newport NH

Book Sale 2022 Debrief

August 29, 2022

Festival 2022 was a huge success!!! It’s been a few years since the big tent went up, and we picked up where we left off. We welcomed old friends who look forward to this event every year, and they thanked us for returning. 

The raffle winners are in…

Donna Y –  the Wine & Chocolate Basket

Cathy R – Baby Quilt

David H – Graphic Novels

Bob E – Local Restaurant Gift Basket

Nancy W – Banned Books Basket

Deb R – Cord of Wood

Susan F – Dollhouse

The grand total raised today was $5,100.98!!!!!   The breakdown is as follows:

                Books       $3,186.15

                Café               $325.50

                Cookies         $796.00

                Friends           $806.88

                Children’s      $37.45

Thank you to everyone who worked at the festival, baked, set-up, cleaned up, planned, and supported us.   We have an amazing library, an amazing staff and a cadre of people who are committed.  

A special thank you to Paula Johnson for being the person that makes this all come together year after year.   You work tirelessly, and we appreciate all that you do.

A big thank you to Discovery Books for picking up the left overs from our sale! 

The Friends of the Richards Free Library thank all who made our Book Festival such a great success. Special mention to Sugar River Bank and ProMania for their generous donations, and to all the volunteers who made it happen.

Coronis and Yoshi’s Markets provided water and ice to keep the Newport field hockey and football teams and our volunteers well hydrated!

Thanks to everyone who donated and bought books and made this community event something we all look forward to each year. See you on August 26, 2023!

Filed Under: Events, Friends of the Library, Fundraiser Tagged With: Book Festival, events, Newport NH, Public

Bookish Bakes

July 25, 2022

The Book Festival is fast approaching, August the 27th. We will have the Book Sale tent, Children’s tent, Friends of the Library tent, and the Cookie Walk!

The Cookie Walk is a win for everyone! For just $5, you can walk from tray to tray and fill a paper bag with cookies, bars, and other goodies. Your money goes to support Youth Programs at the library throughout the year.

The RFL needs your baked goods for our Cookie Walk! Consider donating your favorite bakes. Contact Janice Brehio at Outreach@newport.lib.nh.us to let us know you’re interested in bringing a bake!

Here are some of the baked goods that we librarians made for the Author Event this last Saturday:

Peanut Butter Fudge from Sally Bernier, Assistant Director

Coat a 9×13 pan with butter. Set aside 1 cup each of marshmallow fluff, peanut butter, flour. Boil 4 cups sugar, 1 cup whole milk, 6 tbsp butter for 20 minutes. Take off stove and quickly stir in marshmallow fluff, peanut butter, and flour. Pour into 9×13 pan and place pan on rack to cool. When cooled, cut into squares using a hot knife. (I boil water, pour it over the knife and wipe the knife dry.)

Rock Cakes from Justine Fafara, Library Director

Ingredients

  • 8 oz (1 1/2 cups) all purpose flour
  • 1 1/2 tsp baking powder
  • 3 oz (3/4 of a stick) butter
  • 3 oz (1/3 cup) sugar
  • 2 oz (1/2 cup) currants or golden raisins
  • 1 egg
  • 2 1/2 oz milk
  • (optional: pinch of mixed spice)

Preheat oven to 425°F (215°C)

Line cookie sheets with silicone baking sheets or parchment paper. Sift the flour, baking powder (and mixed spice, if using) and set aside. Cream the butter and sugar until creamy and smooth. Add the egg. Next, mix in the sifted flour and milk. As it comes together, add the dried fruit. Mix just until combined. Do not over mix. With two forks, make “rock-like” cookies on the tray about 2″ apart. They should not be smooth. Sprinkle with a little sugar and bake in the upper part of the oven for about 12 minutes. (It could range from 10 to 15 minutes, depending on your oven.)

original recipe from christina’s cucina

No Bake Bars from Ali Wood, Library Assistant

  • 1 cup SUGAR
  • 2 tablespoons COCOA, DRY POWDER, UNSWEETENED
  • 1/4 cup MILK
  • 1/4 cup MARGARINE
  • 1/4 cup PEANUT BUTTER
  • 1/2 teaspoon VANILLA EXTRACT
  • 1 1/2 cups OATS
  • 1 pinch SALT

Put sugar, cocoa, milk and margarine on medium heat and cook until mixture comes to a rolling boil Boil for one minute. Remove from heat and cool for one minute. Add the peanut butter, vanilla, oats or oatmeal and salt, stir well. Spread the mix onto a baking sheet, greased and lined. let mixture cool and set. Cut into bars and enjoy!

Filed Under: Children's Programs, Children's Programs, Fundraiser, Summer Reading, Teen Programs, Youth Programs, Youth Services Tagged With: Announcement, events, Newport NH, Public

Sarah Hale on Thanksgiving

June 1, 2022

Thanksgiving in Northwood

By Sarah Hale, 1827

In her 1827 novel Northwood, Sarah Hale explains that the first Thanksgiving was to celebrate the arrival of a ship from England laden with provisions at a time when the early settlers of Boston were nearly out of food.  No mention of friendly Indians in this version.

She adds Thanksgiving is not to celebrate that event, but rather “a tribute of gratitude to God, an acknowledgement that God is our Lord, and that as a nation we derive our privileges and blessings from him.”  She notes that we have no national religion because “our people do not need compulsion to support the Gospel.”

Hale’s campaign for a national Thanksgiving holiday had begun when she wrote this novel.  In Northwood she says that “when Thanksgiving will be celebrated together across the nation it will be a grand spectacle of moral power and human happiness such as the world has never witnessed.”

Regarding charity on the holiday, she mentions that it is an occasion of “good gifts as well as good dinner” and paupers, prisoners, all will be feasted.

In Northwood, a long-absent son and his guest from England arrive unexpectedly the night before Thanksgiving.  The family stays up until midnight, talking.  The mother gets up the next morning and prepares a sumptuous breakfast for the guests, who are roused at 8.  The family eats, and then departs for church, leaving one of the teen-aged daughters to “superintend the various operations of stewing, roasting, baking, etc.”  It is unclear who she is superintending.  (They have one wretched maid, “shiftless old Hester,” who spends the holiday with her family.)

The family comes home from church to the feast, which we can only assume has been cooked over the preceding days.  There is no way the teenager produced this feast while the long sermon was preached.  November was colder in 1827, and there must have been ice boxes, so we can hope the lack of refrigeration was not a problem.

The feast is arrayed on a long table in the parlor, covered with a bleached white damask cloth woven by the mother.  Everyone, including every child, has a seat at the table.

The menu:

Roast turkey took precedence with savory stuffing and broth.

It was flanked on either side by a leg of pork and a loin of mutton.

There were innumerable bowls of gravy and plates of vegetables.

There was a goose and a pair of ducklings on side stations.

The middle of the table was graced by a chicken pie, wholly formed of the choicest parts of fowls, enriched and seasoned by a profusion of butter and pepper, and covered with puff paste.

There were plates of pickles, preserves, and butter.

A wine glass and two tumblers were at each place, with a slice of wheat bread on top of one of the inverted tumblers.

For dessert there was a huge plum pudding, custards, and pies.  Pumpkin pie occupied the most distinguished niche.  There were also several kinds of rich cake and a variety of sweetmeats and fruit.

To drink they had currant wine, cider, and ginger beer, all made by themselves.  Ms. Hale notes that there were no foreign wines or “ardent” spirits.

After dinner they drank coffee, an innovation added to please the son who was raised in the south.

Ms. Hale emphasizes that all this abundance is “common food,” not foreign or rare luxuries.  She says that “excessive luxury and rational liberty are never yet found compatible.”  Everything on the table, except salt and a few spices (and I suppose the coffee), was raised or grown on the home farm.

Hale speaks earnestly of the need for simplicity in decoration and attire and the virtues of this county fare.  There would have been nothing simple, however, for the housewife who was encouraged to produce such a feast.  From the weaving of the damask to the brewing of the beer, it seems an impossibly high bar to reach.

Setting aside the dietary extremes, the mention of avoiding luxury as a prerequisite for our own liberty is worthy of consideration before we throw the holiday of Thanksgiving aside and head for the malls in search of ever more gifts and decorations.  We might then more closely approach that grand moral spectacle of human happiness that Hale anticipated.

– Sandra Sonnichsen

Filed Under: About Us, Hale Award, Local History, Local History / Archives Tagged With: editor, Hale Award, menu, Newport NH, Thanksgiving

Sarah Josepha Hale 1788-1879

June 1, 2022

Gentle Crusader: New Hampshire’s Sarah Josepha Hale

by Judith Freeman Clark

Throughout the 19th century, most Americans viewed proponents of equal opportunity for women as lunatics or anarchists bent on destroying polite society. In such a society women were generally tied to domestic responsibilities, and their educational and professional choices were severely limited by virtue of their gender. Happily, some, like New Hampshire’s Sarah Josepha (Buell) Hale, born in Newport in 1788, cherished the opinion that society would be improved, not damaged, by women’s contributions.

Editor of Godey’s Ladys Book from 1837 to 1877, Sarah believed women should seek a more respectable station in social life than merely that of a household drudge or a pretty trifler. Sarah was neither of these things. Her family believed education was important, and although she had no formal schooling, she was tutored by her brother Horatio, a Dartmouth College Student.

Sarah’s first job as a schoolteacher may have been inevitable, but her commitment to educating boys and girls was far from ordinary. Sarah taught reading, mathematics “ even Latin “ with indifference to the fact that her pedagogy was atypical. Unlike most teachers, she allowed each student to proceed at an individual pace instead of requiring group recitation. In addition to being applauded for her instructional methods she became well known for her poems. One became a children’s classic. Mary’s Lamb (better known as Mary Had a Little Lamb) has been memorized, sung, and recited by generations of Americans, but few know that the author was a self-educated village schoolmistress with a penchant for innovative teaching.

Sarah was courted by lawyer David Hale, whom she married in 1813, quitting her school post to do so. Despite the birth of four children, she studied in the evenings and diligently plugged away at her writing. In 1822, when David died of pneumonia, she had published essays, poems, and short stories, and had started a novel. Sarah (who gave birth to her fifth child days after David’s death) knew a teachers pay would be insufficient for her family’s needs, so she opened a millinery business in Newport with her sister-in-law. In the midst of increased business and domestic responsibilities, Sarah continued writing during her spare time.

Within a few years she had published a book of poems and was writing regularly for The American Monthly Magazine, The Minerva, The New York Mirror, The Spectator and the U.S. Literary Gazette. However, the tour de force of Sarah’s literary output was a novel, Northwood, published in 1827. Preceding Uncle Toms Cabin by more than two decades, it introduced a new American genre: novels about slavery. Praised by critics at home and abroad, Northwood became the passport to an editorial career to which Sarah dedicated the next 50 years.

Following Northwoods success Sarah Moved to Boston to become editor of the American Ladies Magazine. There she defined her journalistic mission “ to educated and enlighten readers, not merely entertain them. She did this by presenting, as she stated, whatever is calculated to illustrate and improve the female character. By the time her magazine emerged in 1836 with Louis Godey’s Ladys Book, Sarah had become well known as an editor of perception, discernment, and demanding literary standards.

Over the course of her career her position enabled her to become acquainted with many who devoted themselves to education in all of its forms. These notables included writer Oliver Wendell Holmes, Samuel Gridley Howe, a Harvard professor and founder of the Perkins Institute for the Blind, and musician Lowell Mason, who published many of Sarah’s verses in his songbook the Juvenile Lyre, used in public schools throughout America. Sarah also became a good friend of Emma Willard, founder of a female seminary in Troy, New York.. Its goal – to educate young women as schoolteachers “ was dear to Sarah’s heart. Not only did she appeal in her magazine for donations to the school, but she sent both of her daughters there.

Among her charitable and philanthropic efforts during these Boston years, the Bunker Hill Monument was Sarah’s most ambitious. Learning in 1825 that group formed to commemorate the Battle of Bunker Hill had run out of money, Sarah asked each Ladys Book reader to send a dollar to help the cause. Male skeptics derided the idea that women could actually raise the needed funds, but Sarah shrugged off criticism. Ultimately, she joined the thousands who cheered the monuments dedication in 1843 a ceremony attended by President Tyler and made memorable by an oration delivered by another New Hampshire native, Daniel Webster. Eighteen years after placement of the original cornerstone, Sarah and her lady readers had ensured the projects completion.

While monitoring the Bunker Hill campaign, in 1833, Sarah also helped found the Seamen’s Aid Society. The first such organization of its kind, the Society was dedicated to improving economic conditions for men who spent their lives in the merchant marine, as well as to helping their families obtain financial and other assistance. Thanks to Sarah’s energy the Society grew into a multi-purpose institution that endures today.

When she left Boston in 1841 for Philadelphia, where the Ladys Book offices were located, she had thirteen years of managerial, editorial, and philanthropic experience. Yet her most productive years were ahead of her. From the early 1840s until her retirement in 1877, Sarah’s social conscience blossomed as her editorial influence expanded. Her commentary varied: she counseled on infant nutrition, recommended moderation in women’s dress (she tolerated the fashion plates for which the Ladys Book was famous, knowing that they promoted the magazine), and advocated equality for girls and women. Urging construction of playgrounds and advocating exercise for boys and girls, Sarah anticipated Progressive Era reforms by nearly six decades. As she praised female physicians, she ignored critics who said women were unsuited for the medical profession, criticizing those who warned that women doctors would cause economic ruin among their male counterparts. Not surprisingly, the Ladys Book warmly congratulated Elizabeth Blackwell in 1848 when she became the first American woman to earn a medical degree.

Sarah’s determination may be credited to her early education and the challenges she faced upon her husbands death, or she may have been naturally assertive at a time when the majority of American women remained silent at home. But unlike some of her contemporaries “notably Susan B. Anthony, Lucy Stone, and Amelia Bloomer” feminists who sought dissolution of gender stereotypes and demanded full equal rights for women, Sarah remained a moderate. Promoting opportunities for women, she nevertheless valued their traditional roles. Her chief concern was that all women use common sense, and that each be given an education that would foster constructive use of her intelligence.

In 1855, she canvassed readers for money to preserve George Washington’s former home. Her campaign to make Mt. Vernon a nation shrine wore the veneer of sentimental patriotism common at the time, but Sarah believed that commemorating the first president was important. She hoped it would offer a symbol around which the nation might rally as it struggled with sectional disputes. In 1860 the Mt. Vernon Ladies Association purchased the Virginia property “ an accomplishment Sarah duly reported in the Ladys Book as a happy harbinger of faith.

But her most cherished victory was neither preservation of a building nor publication of a best-seller. Starting in 1846, Sarah had appealed to each president, asking him to announce an annual Thanksgiving observance. Abraham Lincolns decision to do so may have been motivated more by the notion that such a holiday presented a unifying device for a divided nation than by any conviction that Americans needed a day off. Whatever the reason, in 1863 Sarah’s efforts were rewarded by Lincoln’s Thanksgiving Day Proclamation (although it would be 1941 before Congress declared it a federal holiday).

While Sarah Josepha Hale cannot be placed in the same category as 19th century feminists such as Elizabeth Cady Stanton or Susan B. Anthony, she nevertheless played a central role in promoting equality for women. Through the pages of Godey’s Ladys Book, which at its peak reached 150,000 subscribers, Sarah’s influence probably affected many more women than did the strident proselytizing of feminist reformers. Having faced the multiple demands of marriage and motherhood, she understood what subscribers wanted to find in the pages of the Ladys Book, and, continuing her life-long crusade to prove that women could accomplish whatever they attempted, she provided it.

Filed Under: About Us, Hale Award, Local History, Local History / Archives Tagged With: Abraham Lincoln, Dartmouth College, editor, education, equality, feminist, George washington, Godey's Ladys Book, Hale Award, History, Local History, Mary had a little lamb, Newport NH, Sarah Josepha Hale, Thanksgiving, women's history

Children’s Programs for June

May 31, 2022

Children's Corner

This June we are incredibly excited to welcome Molly Dipadova to the youth services staff as our Teen Librarian! You probably already know Molly, since she is a Newport local who’s worked at the front desk with us before. Now Molly is working towards her Master of Library and Information Science, and will be helping with the YA collection and with teen programming.

June is one of the busiest times of year for so many of our library-loving families, so we are focused on providing a chill, relaxing month here in the children’s rooms as we lead up to our summer reading program!

Storytimes:

Family Storytimes on Wednesdays at 11:00 will move outside to our big side yard unless it’s wet! This traditional family storytime features 3 picturebooks with songs and rhymes. 

~On Wednesday, June 15th we’ll read books that celebrate Pride Month! 

~There will be no storytime on June 22nd as Ms Mo will be away. 

Farmers Market Storytimes are held every (dry!) Friday at 4:00 at the Farmer’s Market on the Common. We start reading at 4:00 and usually read until at least 4:30. 

~On Friday the 17th we’ll have Rainbow Bubbles at storytime to celebrate Pride month!

Programs:

June 6th: 3:30 – 4 Afterschool Bingo for Books! Play bingo and win free books. Parents and little siblings are welcome! We have gently used books for children of all ages available as prizes, and we’ll play until everyone wins.

June 9th, 12-8pm: Drop in Activity: Black Out Poetry. Start with a photocopy of a book page, and then use a marker to black out all the words you don’t want in your poem.

June 14th 12-6pm Drop in Teen Craft: Pride Paper Hearts. Make a rainbow paper heart to decorate the library or your room!

June 28th: Summer Book Walk Launch! Come read it any time, night or day!

June 30th 1pm SUMMER READING KICK OFF! 
Vermont Institute of Natural Science (VINS) will visit and bring some scaly reptile friends to meet and learn about! This is the first day that the summer reading program will be open for registration. Come pickup your reading chart, bookmark, and brag tag and start earning beads and books for all your summer reading!

Filed Under: Children's Programs, Children's Programs, Events, Youth Programs, Youth Services Tagged With: afterschool programs, Announcement, Calendar, events, June, Newport NH, Public, Services, Story Time, Teen Librarian

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